The Influence of Geometrical and Operational Factors on Supercooling Capacity in Strawberries: A Simulation Study
Title: | The Influence of Geometrical and Operational Factors on Supercooling Capacity in Strawberries: A Simulation Study |
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Kind : | Journal Papers |
Published In: | Food and Bioprocess Technology, Vol. 4, No. 3, pp: 395-407 |
Year : | 2011 |
Authors : |
C. Castro |
Lab : | Evolutionary Systems and Biomedical Engineering Lab (LaSEEB) |